Kurdish writer and chef Melek Erdal on her essay in London Feeds Itself, and Kurdish breakfast.
Namesake is a collection of essays exploring what it means to be a young, secular Muslim woman today, told through the lens of stories of the author's ancestor, Nusaybah, the only woman warrior to have fought alongside the Prophet.
N. S. Nuseibeh is a British Palestinian writer and researcher, born and raised in East Jerusalem. In Namesake, she weaves her own experiences of anxiety, of racism, of joy, of illness, of cooking in shared houses, of aubergines, with the myths and legends told of her ancestor. All of this makes this a book that I think should be required reading for everyone.
An interview with Clarissa Wei, author of Made In Taiwan.
Food writer and crispy egg champion Bettina Makalintal joins me for breakfast.
A love letter to the beating heart of Ugandan food, Matooke. With Katasi E. Kironde and Nakigudde Elizabeth Kibalama.