Tiny Feasts

Many people have celebrated special occasions differently this year, finding ways to recreate communal food traditions for themselves. Our feasts may have shrunk, but we're still joined together through the kitchen and through the plate.

In this episode, hear four stories of personal food traditions reimagined and recreated in 2020: Jane's bread sauce, Emma and Ingrid's Venezuelan ham bread, Adi's Bacalhau com natas and Pratyusha's pongal.

Listen to the episode here or on the player below.

0:000:00 See more options Embed Code Many people have celebrated special occasions differently this year, finding ways to recreate communal food traditions for themselves. Our feasts may have shrunk, but we're still joined together through the kitchen and through the plate. In this episode, hear four stories of personal food traditions reimagined and recreated in 2020: Jane's bread sauce, Emma and Ingrid's Venezuelan ham bread, Adi's Bacalhau com natas and Pratyusha's pongal.